About us

Wondering where your delicious snacks from Gadre come from? Our first factory was set up in Ratnagiri to process and package seafood. After setting up India’s first Surimi manufacturing plant in 1997, we have since expanded to producing high nutrition, high quality, fresh frozen and ready to make seafood that that fills your freezers.

Today, your nutrient rich Gadre seafood comes from fresh frozen seafood from our plants in Ratnagiri in Maharashtra, Chorwad in Gujarat, and Mangalore in Karnataka.

With over 4 decades of business legacy to boast of, we’re one of the largest Surimi manufacturers in the world and the largest value-added seafood manufacturers in India, exporting to USA, Europe, Middle East and East Asian countries including Japan.